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Salted Caramel Rosemary Peanut Butter Pie

Salted Caramel Rosemary Peanut Butter Pie with Chantilly Cream and Roasted Peanut Brittle in a Chocolate Sablé Crust

 

Serves about 8.

Storage:

Please keep all pies refrigerated until serving. Handle delicately as our pies are fragile. Best eaten within 2 days of purchase. We would suggest to eat this slightly chilled.

Seasonal Item:

Only available from Friday, September 15 to Sunday, October 1

Price: $48.00

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Salted Caramel Rosemary Peanut Butter Pie